Porter and Frye in the Hotel Ivy in downtown Minneapolis, Minnesota, is the very essence of an indigenous Midwestern dining experience. Porter and Frye’s modern ambience is accentuated by its positioning in the historic Ivy Tower as well as by works of local artists. Porter & Frye uses locally sourced and sustainable ingredients to create a menu that defines Midwestern fine dining. Porter and Frye offers a range of entree options including grass-fed lamb, free-range poultry and grain-finished beef. With an expansive wine list and unique housemade signature cocktail list, the beverage program is precisely designed to complement and complete our Executive Chef's food conceptions. Guests can enjoy Breakfast, Lunch and Dinner at Porter and Frye seven days a week as well as twice daily happy hours.
View our menus below:
For more information or to make a reservation, please visit Porter & Frye or call the restaurant directly at 612.353.3500.
Porter and Frye’s craft beer and wine selections are available at a discounted price during our twice daily happy hours. From 4pm-6pm and 10pm-12am, enjoy $4 draft beer, $5 premium rail cocktails and $6 happy hour appetizers and glasses of wine while getting a taste of Minneapolis by mixing with local downtown residents.